FOOD industry training experts Verner Wheelock have just launched a brand new online course.

The Natasha’s Law course is aimed at caterers, bakers and confectioners, butchers, farm shops, coffee shops, sandwich shops, mobile caterers, market traders, canteen workers, small retailers, event organisers and any other business that pre-packs food for sale from their premises.

The new course is delivered online in a modular, easy-to-use format and is presented by Verner Wheelock’s Managing Food Allergens course trainer. It explains the new food allergen labelling requirements for foods that are pre-packed for direct sale (PPDS) and features a blend of video, images, interactive assessments, a decision tree and fact checking throughout.

Delegates can download and print their own Verner Wheelock certificate following successful completion of a short test.

Individuals can purchase logins directly from the website at or for multiple bookings, please contact